4-23-2015 – Thaddeus Jett: “Nutrient Dense Gardening”

On Thursday, 4/23/2015, 7pm, Thaddeus Jett will do a presentation on “Nutrient Dense Gardening” at the United Steelworkers Hall, Bethlehem.

This presentation of the Lehigh Valley Chapter of The Weston A. Price Foundation®  is our Earth Day event.

Thaddeus Jett has made it his priority to build up the soil naturally and safely. He started farming using organic methods in 2006 and has since learned how to farm with more than 20 different organic micro nutrients. Farmer Thad grows produce 52 weeks a year using high tunnels. His main concern at all times of year is growing the highest quality, nutrient dense food to nourish your body and soul. His farm is one of the produce farms at the Easton Farmers’ Market.

Thaddeus Jett
Jett’s Produce
87 Ridge Road
Telford PA 18969
215.257.6274
jettsproduce@netcarrier.com

Also at the meeting: local producers may bring grass-fed / organic / biodynamic products for sampling or sale – check out their tables before & after the presentation (doors open at 6:30pm) – and bring your coolers! Books & Videos will be available.

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Gary Warren: “Bethlehem Food Co-op”

On Thursday, 1/22/15, 7pm, Gary Warren, Board Member of the Bethlehem Food Co-op, will discuss, “The Bethlehem Food Co-op: Who We Are, What We Are Doing, and Where We Are Going” at the United Steelworkers Hall in Bethlehem (while its address is 53 E. Lehigh St, Bethlehem, you enter its big parking lot from Center St at the equivalent of 316 Center St, just north of the New Street/Fahy Bridge, around the curve to the east). Free admission (donations invited). On-site parking.

Gary’s presentation will cover what a co-op is, co-op principles, the history of co-ops, how co-ops help communities, the Bethlehem Food Co-ops’ history, its mission, intentions, current status, its actions, and more.

Gary Warren has lived in Bethlehem since 2003. He is a father, farming enthusiast, avid cyclist, conscious eater, yoga teacher, kombucha maker, and unabashed disco dancer.  After actively serving as a co-op volunteer since its first meeting, he is proud to now serve on the board of directors.

Gary’s presentation is the featured presentation of the January 2015 quarterly meeting of the Lehigh Valley Chapter of The Weston A. Price Foundation.

Also at the meeting: local producers may bring grass-fed / organic / biodynamic products for sampling or sale – check out their tables before & after the presentation (doors open at 6:30pm) – and bring your coolers! Books & Videos will be available.